Known for being one of Los Angeles' premier catering companies, Chris Brugler Catering recognizes and appreciates the importance of the entire event experience. We combine the highly respected reputation of The Ritz Carlton's standards and procedures with a private chef's attention to detail and customized culinary needs. Our passion for food and dedication to please transcends all expectations.
Whether it's an intimate dinner for two or a corporate celebration for thousands, the amount of personal commitment and service remains the same. Serving at the helm of his team, Chef Chris insists on informed and efficient service and does not settle for mediocrity. In the words of his mentors, he believes, "We are ladies and gentlemen serving ladies and gentlemen.".
Chris' love for the food industry traces all the way back to his high school years, working part-time in the kitchen of a local restaurant in Philadelphia. After high school, Chris entered The Restaurant School at Walnut Hill College for his formal culinary education, but, unlike his school peers, he landed a part-time job at the world-renowned Ritz Carlton after only two months of studying, and continued throughout schooling.
Whether it's an intimate dinner for two or a corporate celebration for thousands, the amount of personal commitment and service remains the same. Serving at the helm of his team, Chef Chris insists on informed and efficient service and does not settle for mediocrity. In the words of his mentors, he believes, "We are ladies and gentlemen serving ladies and gentlemen.".
Chris' love for the food industry traces all the way back to his high school years, working part-time in the kitchen of a local restaurant in Philadelphia. After high school, Chris entered The Restaurant School at Walnut Hill College for his formal culinary education, but, unlike his school peers, he landed a part-time job at the world-renowned Ritz Carlton after only two months of studying, and continued throughout schooling.
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