Casetta Catering marries the traditions and romance found in Italian cuisine philosophies and principles with modern culinary techniques and flavors. This marriage creates a catering experience or a simple family meal that is so unique that your guests will remember so much more than the food.
Casetta Catering is a full service catering company provides clients with a creative selection of food items ranging from innovative hor d'oeuvres to sit-down dinners designed to leave impressions, which will set your event apart from any others.The service of excellence that we provide will leave you and your guests astonished.
Casetta Catering is a full service catering company provides clients with a creative selection of food items ranging from innovative hor d'oeuvres to sit-down dinners designed to leave impressions, which will set your event apart from any others.The service of excellence that we provide will leave you and your guests astonished.
Services
Chef Francesco Casetta of Casetta Catering is Italian born from the city of Florence, in Tuscany.
Casettta Catering is influenced by Florence, which is famous for it's Renaissance architecture, art, fashion, music, and scenic views of the Tuscan hillside.
In addition, passion flows in this region, where the olive trees and grapevines are ready for harvest.
Above all, Chef Francesco desires to take his cuisine to a level filled with delicate flavors and skillful presentation.
Francesco Casetta is formally of Italy's Del'Pescatore Restaurant with three Michelin fame as well as Florence's L'Incontro at Hotel Savoy.
Casettta Catering is influenced by Florence, which is famous for it's Renaissance architecture, art, fashion, music, and scenic views of the Tuscan hillside.
In addition, passion flows in this region, where the olive trees and grapevines are ready for harvest.
Above all, Chef Francesco desires to take his cuisine to a level filled with delicate flavors and skillful presentation.
Francesco Casetta is formally of Italy's Del'Pescatore Restaurant with three Michelin fame as well as Florence's L'Incontro at Hotel Savoy.
Our custom catering menus are made with fresh, healthy, seasonal ingredients.
As a result, at the same time of being your full-service corporate catering partner, we'll handle everything.
Subsequently, our artisans are a professional team of servers, bartenders, chefs and support staff.
In conclusion, Casetta Catering is your one-stop solution for your catering needs.
Whether you're a weekly, bi-weekly or special occasion client, we will make your life easier.
Our services provide great benefits including: the freshest of ingredients, no more time wasted grocery shopping, detailed menus serving your dietary needs, and prepared meals delivered to your home or on the spot!
As a result, at the same time of being your full-service corporate catering partner, we'll handle everything.
Subsequently, our artisans are a professional team of servers, bartenders, chefs and support staff.
In conclusion, Casetta Catering is your one-stop solution for your catering needs.
Whether you're a weekly, bi-weekly or special occasion client, we will make your life easier.
Our services provide great benefits including: the freshest of ingredients, no more time wasted grocery shopping, detailed menus serving your dietary needs, and prepared meals delivered to your home or on the spot!
He has the experience in culinary and management service.
In addition, partnering with his teammate Rebekah, he provides concept development strategies and best practice operating principle.
As a result, you achieve maximum sales performance.
Francesco Casetta's goal is to work with the client to achieve excellence in food quality and service.
Consequently, he develops a successful business approach that can carry your restaurant long term.
In addition, partnering with his teammate Rebekah, he provides concept development strategies and best practice operating principle.
As a result, you achieve maximum sales performance.
Francesco Casetta's goal is to work with the client to achieve excellence in food quality and service.
Consequently, he develops a successful business approach that can carry your restaurant long term.
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