Chef Yogi is a full service private chef and event catering company serving Sun Valley, Idaho and Jackson Hole, Wyoming. We work one-on-one with our clients to design unique events pairing extraordinary food with your guest list. Infusing locally grown organic ingredients with over 15 years experience in the culinary arts, Chef Yogi uses a world of creativity to prepare dishes pleasing even the most discerning palates.
Quality of meals is matched only by their lovely presentation and the sincerity of the old cliche' "be a guest at your own party". Whether your event will be just off the town square or at a remote wilderness guest ranch, you can count on the same standards of excellence.
Quality of meals is matched only by their lovely presentation and the sincerity of the old cliche' "be a guest at your own party". Whether your event will be just off the town square or at a remote wilderness guest ranch, you can count on the same standards of excellence.
Services
Executive Chef Gregory Sirek earned the nickname "Chef Yogi" from clients for being the only chef in the business for more than 15 years that can still touch his toes.
We've been cooking organic since the word meant living rather than higher priced.
Gregory began his culinary training in Southern Germany apprenticeship style.
Afterwards finding a niche for his talent among quality and healthy minded clients in Jackson Hole and Sun Valley.
Our servers are professional, friendly, and long-term locals who can answer all your questions on how to get to the secret local spots the day after your dinner.
We've been cooking organic since the word meant living rather than higher priced.
Gregory began his culinary training in Southern Germany apprenticeship style.
Afterwards finding a niche for his talent among quality and healthy minded clients in Jackson Hole and Sun Valley.
Our servers are professional, friendly, and long-term locals who can answer all your questions on how to get to the secret local spots the day after your dinner.
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