Gb Catering
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I began my culinary journey in my late teens as a means of traveling + sailing after experiencing the flavors of the world. After opening the doors to gbCatering I found that cooking for the corporate world and private sector are two different ways of cooking. As a skilled and talented private chef, I know the key to a healthy life is through a delicious and nutritious diet.

I bring my passion, dedication and zest for food to your table. I am always striving to create an individualized eating experience that is both refined yet unexpected for my clients to enjoy. Constantly evolving and changing, my cuisine is inspired through dining out, reading, education and travel. My cuisine highlights the best of locally sourced, seasonal produce, with great emphasis on proper techniques, bold flavors and finesse.

Healthy yet flavorful meals have always been a huge importance to myself and my family. Chef Gail has always been thoughtful in her selection of ingredients, ensuring her menu's are tailored to our preferences and needs, while also exciting us with new flavors.
Services
The menu + meal planning (breakfast, lunch, snacks + dinner) includes adapting to todays cuisine and taste, to which I am able to prepare global cuisines such as French, Italian, Latin, Indian, Middle Eastern, Southern, Caribbean, Kosher, Spa, baking, along with desserts + salads.
I also adhere to special dietary needs such as food allergies, gluten free, diabetic, lactose free, vegetarian, gout, nut allergies, low to no salt meals and others.
Tired of the time it takes to plan, shop, and cook for yourself or family?
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