Paige Food Services
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We bring our unique combination of superior cuisine, professional service and institutional food service management. From cafeteria and dinning hall management, weddings, banquets or corporate events, our team will orchestrate every aspect to relieve you of the cumbersome detail and anxiety. We listen to your needs and tailor our approach to assure an unforgettable experience.

If you have food service needs, Tom Paige Catering can be your solution! With 30 years of experience we can meet any food service, delivery, cold storage and distribution need. Using the finest foods and freshest standards we are able to produce an array of perishable and non- perishable food products ranging from box lunches to frozen and shelf stable meals.

TPC is committed to exceeding our customer's expectations by delivering quality services on demand at a competitive price. We realize that in order to achieve success, we must thoroughly understand our customer's needs and objectives. We will apply that understanding and our experience to develop approaches that combine skilled employees, experienced management, and state of the art tools to produce quality food service.
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Tom Paige Catering falls under the jurisdiction of The Ohio Department of Agriculture State Licensing Meat Processing Plant, which is equivalent to U.S.D.A. Inspection within the confines of the State of Ohio.
Centrally located minutes from downtown Cleveland as well as all major highways and turnpikes we look forward to expanding our food service opportunities to neighboring states.
Additionally, given our distinctive size and aptitude we look forward to establishing ourselves in the federal marketplace.
Founded in 1980 by President/CEO Thomas E. Paige and headquartered in Cleveland, Ohio, we are a full service food plant servicing the state of Ohio.
Tom Paige Catering (TPC) has been at the forefront in providing exceptional catering solutions for 30 years.
As a small minority owned and operated family business, TPC has stood the test of time by implementing best practices and remaining steadfast in its commitment to integrity, teamwork, and customer service.
To execute high quality food service solutions and services that provide strategic value to our customers.
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