From her mom's kitchen to working in cateromg Chef Cassy has been doing this her whole life, and it shows. The result is beautiful, flavorful & unpretentious food. Her menus are completely customized for each client and she welcome the opportunity to discuss your vision and ensure your special event feels like your special event. Chef Cassy Jones is a talented personal chef and caterer in Dallas who loves to create traditional southern dishes with a modern twist.
Her cooking represents a blend of her country roots and her urban influences; she loves to try new recipes as well as updating original recipes to her taste and style. A graduate of the Culinary Business Academy, she has been cooking for over twenty-five years. An active member of the United States Personal Chef Association, she shares her love through cooking with Dallas families between her catering events.
She has previously done demos for the Food Revolution Day and the Taste of Dallas. Chef Cassy is also a food vendor in the State Fair of Texas specializing in deep fried southern dishes.
Her cooking represents a blend of her country roots and her urban influences; she loves to try new recipes as well as updating original recipes to her taste and style. A graduate of the Culinary Business Academy, she has been cooking for over twenty-five years. An active member of the United States Personal Chef Association, she shares her love through cooking with Dallas families between her catering events.
She has previously done demos for the Food Revolution Day and the Taste of Dallas. Chef Cassy is also a food vendor in the State Fair of Texas specializing in deep fried southern dishes.
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