Whatever the Occasion Wedding, Bar/Bat Mitzvah, Dinner Party, Corporate/Political Event, Cocktail Reception, Fundraiser, Bris or Baby Naming - Pomp Caterers can provide a complete array of superior Glatt Kosher meat and dairy catering services anywhere in the Tri-state Area. Breathtaking aesthetics, exquisite presentation, and extraordinary cuisine distinguish us from ordinary caterers.
Our subtle touches and magical creativity, acquired through decades of catering experience, combined with the most delectable cuisine, transform your party into a uniquely treasured and unforgettable event. We take care of the "little things" so you can relax and thoroughly enjoy your big day. We listen carefully and plan extensively so that on the day of your event everything unfolds just as you wanted it.
You and your guests are completely delighted and deeply satisfied. Our services can include a private meeting with our executive chef to plan a seasonal menu reflecting your individual style and taste preferences.
Our subtle touches and magical creativity, acquired through decades of catering experience, combined with the most delectable cuisine, transform your party into a uniquely treasured and unforgettable event. We take care of the "little things" so you can relax and thoroughly enjoy your big day. We listen carefully and plan extensively so that on the day of your event everything unfolds just as you wanted it.
You and your guests are completely delighted and deeply satisfied. Our services can include a private meeting with our executive chef to plan a seasonal menu reflecting your individual style and taste preferences.
Services
Grilled Chicken Shish Kabobs, Grilled Meat Shish Kabobs, Grilled Vegetables to Include Portabella Mushrooms, Tri Colored Peppers, Zucchini and Yellow Squash Brushed With Basil Infused Olive Oil.
Set with an Exotic Mushroom Display - Chefs to Offer Guests from an Assortment of Porcinni, Shitake, Portabello and Oyster Mushrooms with Roasted Shallots in a Merlot Wine Reduction Served over Polenta Risotto and Vol Au Vent Shells.
Corned Beef, Brisket of Beef, Romanian Pastrami, Fresh Roasted Turkey Breast to Order all Served With Appropriate Condiments on Fresh Club or Rye Bread.
Set with an Exotic Mushroom Display - Chefs to Offer Guests from an Assortment of Porcinni, Shitake, Portabello and Oyster Mushrooms with Roasted Shallots in a Merlot Wine Reduction Served over Polenta Risotto and Vol Au Vent Shells.
Corned Beef, Brisket of Beef, Romanian Pastrami, Fresh Roasted Turkey Breast to Order all Served With Appropriate Condiments on Fresh Club or Rye Bread.
For each event, we work directly with you to create a menu that reflects your personal taste and what you would like to offer your guests.
To help you get started, we have included some sample menus, and detailed food lists.
Contact us to start creating that personal menu that reflects your true culinary wishes.
To help you get started, we have included some sample menus, and detailed food lists.
Contact us to start creating that personal menu that reflects your true culinary wishes.
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