Bringing you a variety of packages to share with friends, clients and co-workers or to simply enjoy in your own home. Chef Giuseppe Tentori will bring Chicago's premiere restaurants together under one roof to create an interactive culinary experience for your guests. BCG's Michelin-starred chefs will develop customized proposals to make your next corporate event one to remember.
No matter the setting, BCG takes pride in bringing a restaurant-quality experience to your next private event. BCG believes in giving back. We offer our foods and services at reduced pricing to make sure every charitable event is a success. Our chefs and planners will work with you every step of the way to ensure your big day goes flawlessly. BCG's Michelin-stared chef will develop customized proposals to make your next corporate event one to remember.
Since 2007, Boka Catering Group, led by Michelin-starred Chef Giuseppe Tentori, has been a part of the award-winning Boka Restaurant Group including such Chef-driven concepts as Boka, GT Fish & Oyster, GT Prime, Girl & the Goat, Momotaro, Swift & Sons, and more.
No matter the setting, BCG takes pride in bringing a restaurant-quality experience to your next private event. BCG believes in giving back. We offer our foods and services at reduced pricing to make sure every charitable event is a success. Our chefs and planners will work with you every step of the way to ensure your big day goes flawlessly. BCG's Michelin-stared chef will develop customized proposals to make your next corporate event one to remember.
Since 2007, Boka Catering Group, led by Michelin-starred Chef Giuseppe Tentori, has been a part of the award-winning Boka Restaurant Group including such Chef-driven concepts as Boka, GT Fish & Oyster, GT Prime, Girl & the Goat, Momotaro, Swift & Sons, and more.
Services
Chef Giuseppe Tentori, is a part of the award-winning Boka Restaurant Group including such Chef-driven concepts as Boka, GT Fish & Oyster, GT Prime, Girl & the Goat, Momotaro, Swift & Sons, and more.
As each restaurant is individually crafted and conceptually unique, we are able to work with our incredible resources.
All Boka Catering staff are from Boka Restaurant Group locations and have been through our extensive training program to ensure our high standards of service.
The staffing includes onsite management from our award-winning restaurants to oversee all elements of the event.
As each restaurant is individually crafted and conceptually unique, we are able to work with our incredible resources.
All Boka Catering staff are from Boka Restaurant Group locations and have been through our extensive training program to ensure our high standards of service.
The staffing includes onsite management from our award-winning restaurants to oversee all elements of the event.
No matter the size of your event, BCG will deliver gourmet food and exceptional service in order to make your event unforgettable.
All our entrees were prepared to perfection, and served hot; portion sizes were just right; everything presented beautifully, and most importantly, tasted so fresh and flavorful.
I am a devout meat lover, however, our black cod and cannelloni entree were absolutely delicious!
My husband and I were so excited about our menu that we decided to each have two entrees, because we wanted to eat everything!
All our entrees were prepared to perfection, and served hot; portion sizes were just right; everything presented beautifully, and most importantly, tasted so fresh and flavorful.
I am a devout meat lover, however, our black cod and cannelloni entree were absolutely delicious!
My husband and I were so excited about our menu that we decided to each have two entrees, because we wanted to eat everything!
Executive Chef Giuseppe Tentori is committed to sourcing the highest quality ingredients for his menus.
Seasonally-inspired and dedicated to freshness, Chef Tentori's style allows the flavors of ingredients to shine through.
Each menu is customized based on the clients' specific food preferences, family traditions, dietary restrictions, and vision for the event, ensuring that your experience is unlike any other.
Seasonally-inspired and dedicated to freshness, Chef Tentori's style allows the flavors of ingredients to shine through.
Each menu is customized based on the clients' specific food preferences, family traditions, dietary restrictions, and vision for the event, ensuring that your experience is unlike any other.
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