Orange Beach Concierge is a gulf coast based company in Alabama offering catering, concierge, event planning, personal chef and private dining services in Orange Beach, Alabama. We service the entire Gulf Coast area. Whether you call us a caterer, concierge or lifestyle manager, we offer comprehensive concierge services supporting individuals, businesses, vacationers and property owners alike.
Services
Whether you are planning your big day or a simple dinner for two, Chef David and his culinary team will help create the perfect menu for any occasion.
Orange Beach Concierge will exceed your expectations in planning the most memorable experience for you and your guests.
As our talented staff customizes each event, we do not publish pricing or party menus.
As each event is unique, our award-winning chefs prefer to discuss all options with our clients to help better understand their event and culinary needs.
Orange Beach Concierge will exceed your expectations in planning the most memorable experience for you and your guests.
As our talented staff customizes each event, we do not publish pricing or party menus.
As each event is unique, our award-winning chefs prefer to discuss all options with our clients to help better understand their event and culinary needs.
The Space is available to host private events including chef tastings, rehearsal dinners, intimate weddings, family reunions, corporate events and more.
Starting with an open floor plan, we can transform The Space for any type of event to fit your needs for 60 seated to 100 for reception.
Events at The Space are exclusively run by Orange Beach Concierge, an Alabama gulf coast-based boutique concierge company offering a wide range of highly personalized services from catering, personal chef, and private dining experiences to concierge, corporate retreats, event designing, and staging services.
Starting with an open floor plan, we can transform The Space for any type of event to fit your needs for 60 seated to 100 for reception.
Events at The Space are exclusively run by Orange Beach Concierge, an Alabama gulf coast-based boutique concierge company offering a wide range of highly personalized services from catering, personal chef, and private dining experiences to concierge, corporate retreats, event designing, and staging services.
The Chef's Table provides a wonderful experience for guests to dine in the heart of our private space, steps away from our talented culinary team.
Chef David will personally curate a multi-course tasting menu ($75 per person) with the added option of wine pairing.
We can welcome up to 28 guests at our tables, which will be reserved per seat or can be reserved for your group for the entire evening.
Chef David will personally curate a multi-course tasting menu ($75 per person) with the added option of wine pairing.
We can welcome up to 28 guests at our tables, which will be reserved per seat or can be reserved for your group for the entire evening.
Whatever you may need to help your vacation be more relaxing or your everyday life less stressful, such as grocery shopping, vacation organization or daily tasks; our experienced staff is here to make it all easier by handling every detail.
Let us handle the small and for that matter, the big stuff.
Whether you need help with your busy life or want our highly skilled team to plan the perfect trip, we understand that your time is precious.
Just let us know how can we be of service.
Let us handle the small and for that matter, the big stuff.
Whether you need help with your busy life or want our highly skilled team to plan the perfect trip, we understand that your time is precious.
Just let us know how can we be of service.
To apply, please send cover letter, resume and references to Hello@Orangebeachconciergeservices.
The Director of Operations position at DMP Hospitality is a new leadership role that will be critical to our purpose-driven organization's existing operations and projected growth.
This leader will initially focus on strategic development and operational preparation for DMP Hospitality's rst full service restaurant, grab-and-go gourmet pantry and poolside bar program, projected to open in Fall/Winter 2022.
The Director of Operations position at DMP Hospitality is a new leadership role that will be critical to our purpose-driven organization's existing operations and projected growth.
This leader will initially focus on strategic development and operational preparation for DMP Hospitality's rst full service restaurant, grab-and-go gourmet pantry and poolside bar program, projected to open in Fall/Winter 2022.
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