The Red Door is a diverse team of skilled chefs and event designers. We are a customer-conscious team that takes great pleasure in presenting fresh, local ingredients, expertly prepared for the best dining experience. We are earth-friendly, sustainable and environmentally conscious. We support local businesses-and seek out minority-owned business and youth development focused partners.
We also support local farmers and producers to gather the best organic, seasonal ingredients. I am part of a big West Indian family that spans three continents. I've been in the kitchen for as long as I can remember, seated on a stool beside my mother. Food and its preparation and presentation was almost a sacred trust in my family, each family member had their specialties and recipe secrets.
College took me to another culinary hub, New Orleans, Louisiana where my Caribbean roots joined forces with the French, Pan-Asian and Low Country influences of that region. I founded The Red Door catering company in another culturally diverse culinary hub, Oakland, California.
We also support local farmers and producers to gather the best organic, seasonal ingredients. I am part of a big West Indian family that spans three continents. I've been in the kitchen for as long as I can remember, seated on a stool beside my mother. Food and its preparation and presentation was almost a sacred trust in my family, each family member had their specialties and recipe secrets.
College took me to another culinary hub, New Orleans, Louisiana where my Caribbean roots joined forces with the French, Pan-Asian and Low Country influences of that region. I founded The Red Door catering company in another culturally diverse culinary hub, Oakland, California.
Services
No matter the size or type of event you envision, we will collaborate with you to make your event perfect.
Our process is this: we discuss the feeling you want your guests to walk away with, then we build a food and beverage menu that thoughtfully defines every detail to ensure the experience shines.
We take care of everything so you can enjoy your party.
We live by the Farm to Table and Slow Food Movements, using local, organic foods to produce exquisite modern interpretations of global comfort foods from scratch.
Our process is this: we discuss the feeling you want your guests to walk away with, then we build a food and beverage menu that thoughtfully defines every detail to ensure the experience shines.
We take care of everything so you can enjoy your party.
We live by the Farm to Table and Slow Food Movements, using local, organic foods to produce exquisite modern interpretations of global comfort foods from scratch.
Your wedding is one of the most memorable days of your life, and we're here to ensure it's one that you will, in fact, never forget.
From our personalized services to our high level of customization and easy one-stop-shop arrangement, we provide everything you need to say "I will."
Our high touch event production services allow you to enjoy an unforgettable wedding without lifting a finger.
We can design your menu to reflect your favorite foods and or ethic background, places you have traveled, and heirloom recipes you would like to share with your guests.
From our personalized services to our high level of customization and easy one-stop-shop arrangement, we provide everything you need to say "I will."
Our high touch event production services allow you to enjoy an unforgettable wedding without lifting a finger.
We can design your menu to reflect your favorite foods and or ethic background, places you have traveled, and heirloom recipes you would like to share with your guests.
As the top catering and event company in Oakland, we understand that every event is a reason to celebrate and we want your occasion to be exactly as you envisioned.
We put care into everything we do and go above and beyond for our customers.
We believe deeply in quality.
Because of that, we build all of our menus around locally-sourced produce and farm-to-table ingredients.
The fish we serve is always sustainably-caught or raised, and you can always trust our dishes to be elevated, beautiful, and fresh.
We put care into everything we do and go above and beyond for our customers.
We believe deeply in quality.
Because of that, we build all of our menus around locally-sourced produce and farm-to-table ingredients.
The fish we serve is always sustainably-caught or raised, and you can always trust our dishes to be elevated, beautiful, and fresh.
This past year has been a wild ride, and with restrictions being lifted, we know we all want to celebrate the Occasions We've Missed.
At this time, we are building our team to properly respond to the volume of inquiries we are receiving.
We are implementing an appointment system with Calendly for a 30-minute discovery call.
At this time, we are building our team to properly respond to the volume of inquiries we are receiving.
We are implementing an appointment system with Calendly for a 30-minute discovery call.
Reviews (2)
Antionette Henderson
May 01, 2017
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The Red Door catered my Salon grand opening. The staff was professional, friendly and efficient. The small bites selected were perfectly paired with the champagne and wine selection we would be serving. Detailed and aesthetically pleasing, the set up was perfectly situated to compliment the space. No detail was unturned from the delicious food, beautiful serving dishes to the eco friendly serving-ware and may I add succulents to the list- yes, gorgeous!
Thank you! Thank you! Thank you!
Thank you! Thank you! Thank you!
Maria Pereira
Feb 25, 2015
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