Since day one we have been serving freshly made, high quality, health conscience meals to the San Diego professional. We are owner operated and dedicated to making our customers happy. Under the guidance of our head chef we offer a menu that is sure to please everyone, including gluten free and vegan options. On a Roll's catering program take the hassle and worry out of your day.
Our dedicated team of professionals have combined 40 years of corporate catering experience delivering to many of San Diego's most discriminating and prestigious companies. We have been using On a Roll for our weekly staff breakfast for several years. They offer a great variety each week to keep the menu fresh. Brian and his team are extremely conscientious with our special dietary needs and are always so pleasant with our early 6:30am delivery!
I really love these guys as they have really saved me on many occasions with last minute meeting that pop up. What a great experience! It is very rare that you find such personal and attentive employees in a cafe environment.
Our dedicated team of professionals have combined 40 years of corporate catering experience delivering to many of San Diego's most discriminating and prestigious companies. We have been using On a Roll for our weekly staff breakfast for several years. They offer a great variety each week to keep the menu fresh. Brian and his team are extremely conscientious with our special dietary needs and are always so pleasant with our early 6:30am delivery!
I really love these guys as they have really saved me on many occasions with last minute meeting that pop up. What a great experience! It is very rare that you find such personal and attentive employees in a cafe environment.
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