Chef Steven Pernetti started his culinary career flipping pizzas at the age of 14, then by the age of 19, he worked for the InterContinental Hotel in NYC and San Diego for 5 years. He worked his way through restaurants on both coasts. Chef Pernetti became the Executive Chef at the Golden Door Resort in Southern California 25 years ago then continued
Boutique Wine and Liquor Store | Dine-In and Take-Out | Winner of 201 Magazine's Best of Bergen Award. Enjoy award winning burgers, delicious appetizers, and hot soups at Legends Corner Pub Wine & Spirits. We've proudly served our community for over 15 years while serving great food and drinks at our pub. When you visit us, you can sit back and relax